Subj : Pizza With Sauteed Cabbage & Onion
To   : All
From : Ben Collver
Date : Tue Mar 24 2026 07:11 am

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pizza With Sauteed Cabbage & Onion
 Categories: Pizza
      Yield: 1 Pizza
 
      1 tb Olive oil
      1 md Vidalia or other
           - sweet onion; chopped
      3 c  Savoy cabbage;
           - cored, finely shredded
           Salt
           Black pepper; freshly ground
           Enriched Pizza Dough
 
  Preheat the oven to 450?F.
  
  Heat the olive oil in a large skillet over medium heat. Add the
  cabbage, cover, and cook until tender, about 7 minutes. Season with
  salt & pepper to taste and continue to cook, uncovered, until the
  vegetables are slightly caramelized, about 7 minutes. Set aside.
  
  Punch the dough down. On a lightly floured work surface, roll out or
  stretch the dough into a circle about 1/4" thick. Lightly oil a pizza
  pan or baking sheet and place the dough on it, stretching it to fit.
  Bake on the bottom oven rack for 8 minutes.
  
  Remove from the oven and top with the cabbage mixture, spreading it to
  within 1/2" of the edge. Bake until the crust is golden brown, 10 to
  12 minutes. Serve hot.
  
  Recipe by Vegan Planet by Robin Robertson
 
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