Subj : Cook-Up Rice
To   : All
From : Ben Collver
Date : Fri Mar 13 2026 07:12 am

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cook Up Rice
 Categories: Rice
      Yield: 1 Batch
 
    1/2 lb Cooked meat
    1/4 lb Salt meat
  4 1/2 c  Water
      2    Spring onions; up to 3
      2 tb Cooking oil
      1 tb Brown sugar
    1/2 ts Salt
      2 c  Rice
           Pepper; to taste
      1    Onion
      1    Tomato; up to 2
           Thyme or parsley
      1 tb Cooking butter (optional)
 
  Wash and soak raw meat and prepare seasonings. Heat the oil and add
  sugar and fry until it bubbles. Add seasonings, fry until golden
  brown.
  
  Cut salt meat into neat pieces and add to the seasonings with water,
  rice, and salt. Bring to boil and remove skin and bones from cooked
  meat, cut into pieces, add rice when it's nearly done. For added
  flavor add 1 tb cooking butter just before serving.
  
  Recipe by Mr. Wilton Hart
  
  Recipe FROM: Radio KYAC Soul Food Recipes, 1969
 
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