Subj : Vegetable Pakora
To   : All
From : Ben Collver
Date : Sun Feb 22 2026 06:19 am

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Vegetable Pakora (Vegetable Fritters)
 Categories: Indian
      Yield: 1 Batch
 
      2 c  Chickpea flour
      1 c  Cauliflower; shredded
    1/2 c  Potato
    1/2 c  Spinach
      1 bn Green onions
      1 pn Baking soda
      1 ts Coriander seed
           Ghee; for deep frying
    1/4 ts Black pepper
      3    Red peppers; up to 4
           Salt
 
  Peel and shred the potato. Finely chop the spinach and onion. Grind
  the coriander seed, red peppers, and black peppers to a fine paste.
  Mix all the above ingredients with water until batter resembles
  pancake mixture. Heat ghee. To cook, form round balls with the batter
  and drop one at a time into hot ghee. Turn with a slotted spoon and
  cook until done. Remove and drain. Serve hot with chutney.
  
  Recipe FROM: <https://dev.himalayanacademy.com/media/books/
  monks-cookbook/web/toc.html>
 
MMMMM
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