------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
 
     Title: Cheddar Apple Dandy
Categories: Cheese, Desserts, Fruits
  Servings: 6

      6 c  Tart cooking apples;
           - core, pare, thinly slice
    1/4 c  Sugar
      2 tb Unbleached flour
  1 1/2 c  Sharp cheddar; shredded
    3/4 c  Unbleached flour
    1/4 c  Sugar
    1/2 ts Ground cinnamon
    1/4 ts Salt
    1/2 c  Butter

  Heat the oven to 375°F. Combine the apples, sugar, flour, and 1 cup
  cheese. Place in a greased 8" square baking pan. Combine the flour,
  sugar, cinnamon, and salt. Cut in the butter until the mixture
  resembles coarse crumbs then sprinkle over the apple mixture. Bake
  in the preheated oven for 30 to 35 minutes. Remove from the oven
  and top with the remaining cheese. Return to the oven until the
  cheese melts. Serve warm with hard sauce or ice cream.
 
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