*  Exported from  MasterCook  *

                         Sopa De Pasta (Mexican)

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Soups                            Mexican

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       pk           Pasta (fideo o figures) (200 g)
   1       c            Tomato sauce
   1       md           Onion
   4       c            Chicken or meat broth;
                        - up to 5 c
                        Vegetable oil
   1       ts           Seasoning like chicken broth
                        - dried

  In a little amount of vegetable oil saute the pasta
  and when it is done take away and let stand in a
  paper towel.  Saute the onion previously chopped and
  when it is transparent add the tomato sauce, cook and
  add the broth salt and pepper and seasoning.  Add the
  pasta and cook for 20 minutes more or less.
  
  You can add some fresh vegetables when cook for to add
  flavor and vitamins, like spinach or carrots.
  
  Patricia Wriedt.
 


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