MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Grilled Halloumi With Strawberries & Herbs
 Categories: Cheese, Fruits, Herbs, Chiles
      Yield: 4 Servings
 
      4 tb Extra-virgin olive oil;
           - divided
      2 tb Lime juice; freshly squeezed
      2 ts Agave nectar
      1    Serrano chile;
           - seeded, minced
           Black pepper; freshly ground
      6 oz Strawberries;
           - hulled, sliced
      9 oz Pkg halloumi cheese;
           - in 8 slices
      2 tb Fresh mint; chopped
      2 tb Fresh cilantro; chopped
 
  To make the dressing, whisk together 3 tb oil, lime juice, agave
  nectar, chile, and pepper to taste. Toss with strawberries and set
  aside.
  
  Heat a large skillet over medium-high heat and add 1 tb olive oil.
  When hot, add halloumi. Cook cheese for 2 to 3 minutes per side
  without disturbing, until a deep brown crust forms.
  
  Remove cheese from skillet and spoon strawberry mixture over slices
  of cheese. Top with mint and cilantro and serve immediately, while
  cheese is still warm.
  
  Recipe by Kimberley Hasselbrink
  
  Recipe FROM: Epicurious, Jun 2014
  
  Formatted by: Dave Drum, Sep 29, 2014
  
  Uncle Dirty Dave's Archives
 
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