MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Damson Plum Conserve
 Categories: Preserves
      Yield: 36 Ounces
 
      2 lb Plums; pitted, chopped
      1    Orange; chopped
    1/2 c  Raisins
      3 c  Sugar
    1/4 c  Walnuts; chopped
 
  Use 2 lb plums, pitted & chopped, 1 orange, chopped & cooked 20
  minutes in 2 cups water, 1/2 cup raisins, and 3 cups sugar. When
  thick, add 1/4 cup chopped walnut meats.
 
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