---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Cheery Cherry Cheese Pie
 Categories: Pies, Desserts
      Yield: 1 Pie
 
      8 oz Cream cheese; soft
     14 oz Can sweetened condensed
           - milk
    1/3 c  Lemon juice
      1 ts Vanilla
      1    Graham cracker pie crust
           Cherry pie filling; chilled
 
  In medium bowl, beat cheese until light and fluffy. Add sweetened
  condensed milk, not evaporated; blend thoroughly. Stir in lemon
  juice and vanilla. Pour into pie crust. Chill at least 3 hours or
  until well set. Top with desired amount of pie filling before
  serving. Refrigerate leftovers.
 
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