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       #Post#: 5943--------------------------------------------------
       Fixed my usual weekend breakfast this morning 
   DIR By: AJ
       Date: October 10, 2020, 10:43 am
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       Unless I’m on call, I generally fix myself a nice, fattening
       breakfast on Saturday morning.
       Two pieces of toast
       Two strips of thick cut, peppered bacon
       A bowl of grits with butter and sugar
       Two eggs over easy
       Orange juice and coffee.
       Yum
       #Post#: 5944--------------------------------------------------
       Re: Fixed my usual weekend breakfast this morning 
   DIR By: guest13
       Date: October 10, 2020, 12:10 pm
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       --- Quote from: AJ link ---
       >
       > Unless I’m on call, I generally fix myself a nice, fattening
       breakfast on Saturday morning.
       > Two pieces of toast
       > Two strips of thick cut, peppered bacon
       > A bowl of grits with butter and sugar
       > Two eggs over easy
       > Orange juice and coffee.
       > Yum
       >
       --- End Quote ---
       I miss grits. They're uncommon in bluebellyland. I like them
       swimming in butter with salt and pepper. Alongside eggs and
       bacon and toast.  Hell, waitress, I'll just have what he's
       having.
       #Post#: 5945--------------------------------------------------
       Re: Fixed my usual weekend breakfast this morning 
   DIR By: AJ
       Date: October 10, 2020, 1:34 pm
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       --- Quote from: Danocoustic link ---
       >
       > [quote author=AJ link=topic=662.msg5943#msg5943
       date=1602344637]
       > Unless I’m on call, I generally fix myself a nice, fattening
       breakfast on Saturday morning.
       > Two pieces of toast
       > Two strips of thick cut, peppered bacon
       > A bowl of grits with butter and sugar
       > Two eggs over easy
       > Orange juice and coffee.
       > Yum
       >
       --- End Quote ---
       Don’t want to bust any bubbles, but they are Quaker instant
       grits, butter flavored. 1/2 cup of milk stirred in and a minute
       and a half in the microwave.
       I miss grits. They're uncommon in bluebellyland. I like them
       swimming in butter with salt and pepper. Alongside eggs and
       bacon and toast.  Hell, waitress, I'll just have what he's
       having.
       [/quote]
       #Post#: 5946--------------------------------------------------
       Re: Fixed my usual weekend breakfast this morning 
   DIR By: guest13
       Date: October 10, 2020, 1:54 pm
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       Did a complete interior repaint a few years back---the client
       was part of some food bank---gave me five 2lb. packages of white
       hominy from a gubmint food program. Absolutely best grits I've
       ever had. Cinny had never had grits before. She loved 'em too.
       #Post#: 5952--------------------------------------------------
       Re: Fixed my usual weekend breakfast this morning 
   DIR By: AJ
       Date: October 10, 2020, 10:20 pm
       ---------------------------------------------------------
       --- Quote from: Danocoustic link ---
       >
       > Did a complete interior repaint a few years back---the client
       was part of some food bank---gave me five 2lb. packages of white
       hominy from a gubmint food program. Absolutely best grits I've
       ever had. Cinny had never had grits before. She loved 'em too.
       >
       --- End Quote ---
       Finally the gunmetal does something right.
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