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       #Post#: 136--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: RobinGoolsby
       Date: March 7, 2012, 2:35 pm
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       I would have eaten them. I don't consider mini quiches toddler
       food. My kids would have been eating the fruit salad because
       they really love fruit and always have.
       #Post#: 138--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: Winelover
       Date: March 7, 2012, 2:36 pm
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       My daughter actually tried a mini quiche at my nephew's 1st
       b-day party. She was a little over 1.5 years old. Granted I
       don't think they were broccoli flavored but she did try one and
       she liked it. That said I wouldn't think that they would be only
       for the kids. I was actually shocked when she tried it.
       #Post#: 148--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: LadyClaire
       Date: March 7, 2012, 2:38 pm
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       I'd have thought of the fruit salad as being more for the little
       kids than a quiche would be.
       If the food was reserved, then it really needed to be properly
       reserved with a sign or on a different table or something.
       #Post#: 173--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: Lisella
       Date: March 7, 2012, 2:47 pm
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       Actually I was surprised by the fruit salad because it was
       chopped into tiny pieces and had things like blueberries (which
       seem like choking hazards).
       I wouldn't just done a bigger cut or kept things like
       strawberries whole that way the kids would be able to have some
       easily.
       #Post#: 176--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: Hijinks
       Date: March 7, 2012, 2:48 pm
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       I used to serve my boys these little spinach quiche things that
       came in a 2-pack frozen.  So maybe if they bought "organic" baby
       puffets (that's what the ones I bought were called), they
       assumed everyone would know what they were?
       yeah, I got nothin' .. that's dumb.
       #Post#: 216--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: hot_shaker
       Date: March 7, 2012, 3:03 pm
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       None of those foods seem particularly child-friendly, just
       "regular" food. The only thing that would classify them as sort
       of kid friendly is that they sound like finger food. Of course,
       so are the muffins.
       If I'd wanted a quiche, I would have eaten a quiche. Even if I
       had to pry it out of a grubby little hand.
       #Post#: 244--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: HighPriestess
       Date: March 7, 2012, 3:17 pm
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       That is so silly!  The quiche is one of the first things I would
       have went for.  I love quiche.  As long as it doens't have
       spinich.  Spinich is the true evil.  Popeye be damned
       #Post#: 252--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: Shay
       Date: March 7, 2012, 3:28 pm
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       That's really weird  and I guess you all were suppose to be
       pyschic or something
       #Post#: 263--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: Lisella
       Date: March 7, 2012, 3:50 pm
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       It's so weird of all the food I think of with toddlers - quiches
       don't come up at all.  And of all the foods that adults might
       also assume they can eat...
       Like I don't think some cheerios, cheese sticks and yogurt would
       have garnered much attention from the grownups.
       #Post#: 265--------------------------------------------------
       Re: What Would You Do (Party Edition)
   DIR By: Mrs.E
       Date: March 7, 2012, 3:51 pm
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       I would think any food on a buffet table was up for eating. How
       odd.
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