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   DIR Return to: Hummingbirds' Recipes!!!
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       #Post#: 1121--------------------------------------------------
       Basic Bread!!!
   DIR By: Hummingbird
       Date: October 19, 2012, 1:17 pm
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       Fast and Simple Gluten Free Bread
       First thing to do is preheat the oven to 350 F or 180 C. I've
       never figured out why most recipes don't mention "pre-heating"
       until near the end of the instructions.
       Ingredients
       1 cup rice flour (The video below shows a great way to make your
       own)
       1 1/2 tablespoons sugar
       1 3/4 teaspoons gluten free baking powder
       1/2 teaspoon salt
       1 egg
       1/2 cup milk
       1/8 cup vegetable oil
       Method
       Combine the dry ingredients and give them a good dry mix to
       ensure even distribution.
       Beat the egg lightly and add it and the other liquids to the dry
       ingredients.
       Mix thoroughly, the batter should be similar to the consistancy
       of a muffin mix.
       Pour the batter into a greased small loaf tin.
       Place on the centre rack of the oven and bake for 20 minutes.
       Check with a skewer to ensure the loaf is baked right through.
       Allow to cool in the tin for 30 minutes.
       Once completely cool, slice your loaf and enjoy.
       For some other variations, during the mixing stage you could try
       adding cheese, fruits, or some favourite herbs or spices. Use
       your imagination.
       Adding cranberries or pineapple make this a nice fruit bread....
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