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   DIR Return to: Hummingbirds' Recipes!!!
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       #Post#: 1119--------------------------------------------------
       Oven Baked Spanish Omelette!!
   DIR By: Hummingbird
       Date: October 19, 2012, 1:12 pm
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       2 eggs
       4 oz Mushrooms
       1 small onion
       4 oz cooked potatoes (skin on)
       4 oz grated hard cheese, cheddar is ideal
       2oz Pecarino cheese
       A little olive oil and butter for frying
       Freshly grated salt and black pepper
       Slice the potatoes, onion and mushrooms - keep them "chunky"
       Break the eggs into a bowl and beat them
       Add about a tablespoon of water to the eggs
       Season the beaten eggs with freshly ground salt and black pepper
       Melt a small amount of butter and a tablespoon of olive oil into
       the fry pan
       When the oil mix is hot add the onions and soften slightly
       Remove the oions from the pan with a slotted spoon and put into
       the oven proof dish
       Add the potatoes and fry until tinged brown (but don't overdo
       it) and then add to the onions
       Fry the mushroom until almost cooked and add to the potatoes and
       mushrooms
       Sprinkle over the grated cheese
       Cover the vegetables and cheese with the egg mixture
       Cook under the grill until golden brown
       When cooked, add some grated pecarino cheese
       Serve with salad
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