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DIR Return to: Pies & Pie Crusts!!
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#Post#: 1031--------------------------------------------------
No Bake Pumpkin Pie!!
DIR By: Hummingbird
Date: September 19, 2012, 8:39 am
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Ingredients
1/2 cup pecans
2oz Sugar Free Instant Vanilla Pudding
1 cup Nonfat Milk
1 cup canned pumpkin
4 oz Fat free Sugar free Cool Whip
1/2 Tbsp cinnamon
1/2 tsp nutmeg
Directions
Sprinkle 1/4 cup of pecans on pie pan.
Mix pudding mixes, milk, pumpkin and spices until blended.
Stir in Cool Whip.
Spread mixture on pie pan.
Refrigerate at least 1 hour until serving. Sprinkle remaining
pecans on top.
Number of Servings: 8
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