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#Post#: 523--------------------------------------------------
Browned Pork Chops With Gravy!!!
DIR By: Hummingbird
Date: August 23, 2012, 7:13 am
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1/2 tsp dried sage
1/2 tsp dried marjoram
1/4 tsp black pepper
1/8 tsp salt (I omit this)
you could also use a ready made spice in place of above but
don't forget most of them do have salt...
4 boneless pork chops trimmed of fat
Olive oil or cooking spray
1/4 cup chopped onion
1 clove garlic, minced
1 cup sliced mushrooms
1/4 cup beef broth
1/3 cup fat-free sour cream
1 tblsp all-purpose flour
1 teaspoon of your favourite mustard ( honey or dijon)
2 cups hot cooked yolk-free egg noodles
combine spices, rub on pork chops both sides. spray frying pan
heat over meduim heat place chops cook 5 min turning once and
taking porkchops out, add onion and garlic reduce heat simmer
add mushrooms and broth bring to boil and reduce heat to simmer.
meanwhile whisk together sour cream, flour & mustard... whisk in
two tablespoons of broth Stire sour cream mixture into pan cook
stirring constantly till comes to a boil... serve gravy over
pork chops & noodles
1 pork chop & 1/2 cup noodles & gravy per serving serves 4
315 cal.... dietary exchanges: 1 1/2 starch 1 veg 2 1/2
meat
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