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       #Post#: 35--------------------------------------------------
       Fruit Punch Great For A Family Get Together!!!
   DIR By: Hummingbird
       Date: July 30, 2012, 8:46 am
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       Fruit Punch
       Makes: 13 cups, 13 servings
       Ingredients
       •5 cups (1 1/4 L) salt-free carbonated water, chilled
       •1 2/3 cups (400 mL) SPLENDA® No Calorie Sweetener, Granulated
       •4 cups (1 L) unsweetened pineapple juice, chilled
       •1 can (341 mL) frozen unsweetened apple juice concentrate,
       thawed
       •1 package (20 oz/600 g) frozen unsweetened strawberries
       Directions
       •In a blender, puree, in batches, frozen strawberries with 2
       cups (500 mL) of pineapple juice. Pour into large punchbowl. Add
       remaining pineapple juice and the apple juice concentrate. Stir
       in SPLENDA® Granulated. Add carbonated water carefully, stirring
       gently and briefly. (Do not worry about any froth accumulating
       on top, as it will settle very soon.)
       Nutritional Information
       Amount per Serving:
       
       •Serving Size: 1 serving (1/13 recipe)
       •Energy: 122
       •Calories from fat: 2
       •Protein: 0.6 g
       •Fat: 0.2 g
       •Carbohydrates: 30.4 g
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