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DIR Return to: Fruits!!!
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#Post#: 262--------------------------------------------------
Strawberries Oh Stop It!!
DIR By: Hummingbird
Date: August 16, 2012, 10:01 am
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What You Need!4 cups fresh strawberries, divided 1 can (300 mL)
sweetened condensed milk 1/4 cup lemon juice 2-1/4 cups thawed
Cool Whip Whipped Topping, divided 8 Oreo Cookies, finely
chopped 1 Tbsp. non-hydrogenated margarine, melted Make It!
LINE 8x4-inch loaf pan with foil, with ends of foil extending
over sides. Mash 2 cups berries in large bowl. Add condensed
milk, juice and 1 cup Cool Whip; mix well. Pour into prepared
pan.
MIX chopped cookies and margarine; sprinkle over Cool Whip
mixture. Cover with ends of foil; gently press cookie mixture
into Cool Whip mixture. Freeze 6 hours or until firm.
INVERT dessert onto plate when ready to serve; remove pan and
foil. Frost dessert with remaining Cool Whip. Slice remaining
berries; arrange over dessert.
kraft kitchens tipsHow to Mash StrawberriesMash strawberries in
bowl with fork or potato masher. How to Thaw COOL WHIPPlace
unopened tub in refrigerator. A 1-L tub will be completely
thawed in 4 hours. Do not thaw in the microwave. Variation
Prepare as directed, reducing the non-hydrogenated margarine to
2 tsp. and using low-fat sweetened condensed milk, Cool Whip
Light Whipped Topping and 30% Less Fat Oreo Cookies.
prep time 20 min total time 6 hr 20 min makes 12 servings, 1
slice (93 g) each
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