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       #Post#: 6679--------------------------------------------------
       Pumpkin Cream Cheese Squares
       By: moo Date: October 20, 2023, 6:10 pm
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       A friend brought me 2 of these today. Yummy!
       PUMPKIN CREAM CHEESE SQUARES
       INGREDIENTS
       Filling
       1/2 package (8 ounces) cream cheese, softened
       1/4 cup sugar
       1 egg
       Batter
       1 cup canned solid-pack pumpkin
       1 cup sugar
       1 egg
       1/3 cup vegetable oil
       1 cup all-purpose flour
       1 teaspoon ground cinnamon
       1 teaspoon baking powder
       1/2 teaspoon baking soda
       1/2 teaspoon salt
       1/4 teaspoon ground nutmeg
       1/4 teaspoon ground ginger
       1/2 cup semi-sweet chocolate morsels (optional)
       DIRECTIONS
       Preheat oven to 375°F. lightly spray 9x13 pan with vegetable
       oil. For filling, whisk cream cheese, sugar and egg until well
       blended; set aside. For batter, combine pumpkin, sugar, egg and
       oil in bowl; mix well. Stir in flour, cinnamon, baking powder,
       baking soda, salt, nutmeg and ginger. Pour into prepared pan.
       Drizzle cream cheese mixture over batter; cut through batter
       with knife several times for marbled effect. Sprinkle with
       chocolate morsels, if desired. Bake 25-30 minutes or until
       wooden pick in center comes out clean. Cool; cut into squares.
       Yield:
       18 squares
       servings
       Nutrients per serving:
       Approximately 150 calories and 7 grams of fat per serving
       Cook's Tips:
       To soften cream cheese in microwave, place cream cheese in Small
       Batter Bowl. Microwave on HIGH 15
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