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       #Post#: 836--------------------------------------------------
       Re: Food 
       By: JustMe Date: June 13, 2020, 11:00 am
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       Well I had some leftover gyro meat I made the other day so I
       whipped up an omelette with the gyro meat, onion, mushrooms and
       some swiss cheese.  was divine
       #Post#: 837--------------------------------------------------
       Re: Food 
       By: LunaC Date: June 13, 2020, 11:02 am
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       [quote author=JustMe link=topic=50.msg836#msg836
       date=1592064011]
       Well I had some leftover gyro meat I made the other day so I
       whipped up an omelette with the gyro meat, onion, mushrooms and
       some swiss cheese.  was divine
       [/quote]
       That does sound divine
       #Post#: 980--------------------------------------------------
       Triple fried egg with hot sauce and mango chutney butty
       By: Beelzeboop Date: June 13, 2020, 5:40 pm
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       I just had one. Seriously. Sounds nuts. It's so dang good.
       I use homemade chutney most of the time, and cholula hot sauce,
       with a dab of crushed hot peppers.
       Holy crap
       I actually browned up a Naan bread in some oil  and used that
       instead of sliced bread.
       Its better on a really hardy bread like that. To me anyway.
  HTML https://www.youtube.com/watch?v=eSfa6a0e5Os
  HTML https://www.youtube.com/watch?v=5pUDM4cixdQ
       I should have taken a picture... All gone.
       Sorry..
       This recipe uses Sriracha. I'd not. It has too much of a unique
       flavor that reminds me of Vietnamese food.
       But that's me. Do as you will.
       Its open to interpretation.
       I prefer a plain good hot sauce.. And alot. Mine swims in hot
       sauce and chutney.
  HTML https://i.imgur.com/KYmFnOZ.jpg
  HTML http://feastygeeks.blogspot.com/2010/10/red-dwarf-food-triple-fried-egg-chili.html
       Extensive research and recipe testing has been done to get this
       sandwich recipe as perfectly accurate as possible to the
       sandwich in the Red Dwarf episode, Thanks for the Memory. Many
       versions of this sandwich are out there on the web, but I think
       this one is the most accurate to the show. When making this
       recipe, keep in mind that it's Lister who recommends it. Lister,
       with his one remaining taste bud and his British equivalent of
       white trash eating habits. Ironically, it's DELICIOUS.
       Most recipes I've read assume the 'triple' refers to the number
       of eggs, but if you watch the sandwich scene closely, you'll
       notice that the 'triple' refers to the number of pieces of
       bread. Which incidentally, should be the cheapest white bread
       you can find: would Lister really eat whole grains? Artisan
       bread? Specialty Loaves? Not on your life.
       Four eggs turned out to be the magic number, fried to a runny,
       gloppy perfection. This is NOT a neat sandwich.
       The chutney we found is an inexpensive, gooey and sweet
       concoction more like jam than anything else and it pours
       beautifully, making a perfect mess of the bread. Lord knows what
       it's made of (something brown?). If your chutney has fruit that
       can actually be identified, it's too fancy - something only used
       by class traitors. Gourmet chutney can lead to freqenting WBs,
       eating tapas, hankerin' for pine kitchens... who KNOWS where it
       could end?!
  HTML https://i.imgur.com/Wh2K2gJ.jpg
       The one compromise we were forced to make was that we had a hard
       time finding East Indian chili sauce in the Pacific Northwest.
       We're sure that's what Lister would have used, but lacking that
       we got the next best thing, Rooster Sauce, which is easily as
       hot and since it's from Southeast Asia, it uses similar peppers
       for the base.
       For contrast, check these out, as most of us developed our own
       version.
       That's a guy on YT, I mean he put actual Texas chili on it.
       You know. 3 bean beef chili.
       It was gross I think.
       ~~~~~
  HTML http://knucklesalad.com/the-triple-fried-egg-butty-with-chili-sauce-and-chutney/
       Triple Fried Egg Butty with Chili Sauce and Chutney
       Makes 4 massive sandwiches
       1/3 cup pineapple juice
       2 Tbsp cider vinegar
       1/4 cup brown sugar
       1 Tbsp vegetable oil
       1 tsp red pepper flakes
       1 small yellow onion, diced
       1/2 cup diced red bell pepper
       1 tsp ginger
       1 ripe mango, roughly chopped
       2 tsp curry powder
       16 slices fresh white bread
       Salted butter
       1 dozen eggs
       Hot chili sauce (Cholula’s chili garlic is perfect)
       Stir together pineapple juice, vinegar, and brown sugar in a
       bowl.
       Heat vegetable oil over medium heat in a pan. Add the pepper
       flakes and cook just a minute or two, until the oil is fragrant.
       Add onion and cook until soft, then add red pepper and ginger
       and continue to cook for another two minutes or so. Add mango
       and curry powder and cook for 1–2 more minutes.
       Pour the pineapple juice mixture into the pan. Simmer for 15–20
       minutes until the liquid is almost gone. Set aside.
       In a clean pan, melt butter over medium heat and add bread
       slices in a single layer, toasting on both sides, in as many
       batches as necessary. Keep the bread warm and set it aside.
       Fry one dozen eggs, also in a buttered pan. (You can do this in
       batches as well.) Break all but four of the yolks.
       Assemble the sandwiches from the ground up in this order:
       Bread
       Egg (broken yolk)
       Chili sauce
       Bread
       Chutney
       Egg (broken yolk)
       Chili sauce
       Bread
       Egg (runny yolk)
       Chili sauce
       Bread
       Serve hot.
  HTML https://i.imgur.com/jAXjPUG.jpg
       #Post#: 981--------------------------------------------------
       Re: Food 
       By: LunaC Date: June 13, 2020, 5:42 pm
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       :mog:
       #Post#: 992--------------------------------------------------
       Re: Food 
       By: solo Date: June 13, 2020, 5:48 pm
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       I should have some grill pics for tonight, well mid day my time
       firing up the grill soon and doing prep.
       Hopefully if I burn the shit no one reads this.
       #Post#: 1001--------------------------------------------------
       Re: Food 
       By: Beelzeboop Date: June 13, 2020, 5:54 pm
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       [quote author=solo link=topic=50.msg992#msg992 date=1592088524]
       I should have some grill pics for tonight, well mid day my time
       firing up the grill soon and doing prep.
       Hopefully if I burn the shit no one reads this.
       [/quote]
       I've seen your grill master photos
       #Post#: 1081--------------------------------------------------
       Re: Food 
       By: solo Date: June 13, 2020, 7:04 pm
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       Trucking like the Doodah Man.
       [img width=750 height=1000]
  HTML https://i.imgur.com/MdDFyF2.jpg[/img]
       The spicy Muensters.
       No promise I won't get too drunk to post later, or burn the
       shit.
       Red bell pepper, + Muenster cheese, Serrano, sriracha mayo
       exterior.
       Prep
       #Post#: 1087--------------------------------------------------
       Re: Food 
       By: LunaC Date: June 13, 2020, 7:14 pm
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       Every comment I write isn't working on the read back..
       :chuckle:
       You'll need to try to get the finished pic in.  I'm sure it will
       be delicious.
       #Post#: 1098--------------------------------------------------
       Re: Food 
       By: solo Date: June 13, 2020, 7:39 pm
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       I'm busy brother man, making my wife's life pimp......shhhh she
       pays da bilss.
       Kids laugh.....
       In the middle.
       Trust the process.
       [img width=750 height=1000]
  HTML https://i.imgur.com/ucLRptf.jpg[/img]
  HTML https://www.youtube.com/watch?v=fpmTe3TDdVU
       #Post#: 1100--------------------------------------------------
       Re: Food 
       By: LunaC Date: June 13, 2020, 7:42 pm
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       :barbecue:
       Fuck that is cooked PERFECTLY.
       Well done sir.
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