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       #Post#: 15615--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: LadyRexall Date: October 8, 2018, 7:57 am
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       My husbands parents immigrated from Europe, so thanksgiving
       isn’t turkey and ham. It’s usually:
       Breaded chicken skewers, roast, veal, fish, roasted potatoes,
       veggie medley in sauce, gnocchi, pasta (no sauce), rice and
       peas. It’s all good food, but it’s not turkey lol
       #Post#: 15617--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: RubyCat Date: October 8, 2018, 7:59 am
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       It sounds delicious!
       #Post#: 15623--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: guest657 Date: October 8, 2018, 8:42 am
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       [quote author=LadyRexall link=topic=723.msg15611#msg15611
       date=1539001577]
       [quote author=gramma dishes link=topic=723.msg15602#msg15602
       date=1538960241]
       [quote author=LadyRexall link=topic=723.msg15587#msg15587
       date=1538938702]
       We do slightly different than USA but not too much. I’ve heard
       y’all always serve macaroni? That’s not typical over here. We do
       turkey, ham, mashed potatoes, veggies, stuffing, gravy and
       salads. I’m missing out today as the little guy is sick. Hubby
       went to his moms for turkeyand im here with a sick kid 🤨
       [/quote]
       Thanksgiving macaroni?  That's a new one for me!  I don't think
       I've ever seen macaroni served at Thanksgiving dinners.  Or even
       heard of it!
       Sorry your wee person is sick.  Hope he improves quickly and is
       back up and at 'em tomorrow.
       [/quote]
       Most of the people from more southern states that I know have
       macaroni. Maybe it’s a thing in the south? My grandma who was
       from Michigan always talked about it too lol. I though maybe it
       was just a thing!
       [/quote]
       Southerner for at least 5 generations on each side - never
       macaroni at Thanksgiving. Cornbread, sweet potato, dinner rolls,
       scalloped potatoes, maybe mashed potato.
       My stepsister brings macaroni & cheese to every holiday meal,
       but that's because her husband won't eat anything but meat and
       Mac n cheese, and her kids won't even eat the meat.
       #Post#: 15634--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: Asharah Date: October 8, 2018, 10:07 am
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  HTML http://www.smiley-lol.com/smiley/celebre/aventure/christophecolomb.gif
       #Post#: 15641--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: Thitpualso Date: October 8, 2018, 11:14 am
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       Back in the 1970s I spent one American Thanksgiving in London.
       I was amazed at how much it was observed in the UK.
       Churches had notices about special lunchtime prayer services.
       Restaurants offered turkey dinners.
       The BBC aired a fascinating documentary about regional
       Thanksgiving customs in the USA and ITV aired ‘Charlie Brown’s
       Thanksgiving’.
       That weekend was also the annual charity turkey auction.
       We felt right at home.
       #Post#: 15668--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: kckgirl Date: October 8, 2018, 5:40 pm
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       We have turkey, stuffing, mashed potatoes, sweet potato
       casserole, green bean casserole, tossed salad, and sometimes
       broccoli casserole. We also have hot rolls and butter, and
       dessert that everybody is too full to eat. Our main meal on
       Thanksgiving is at 2:00, dessert around 7 or 8. I don't remember
       ever having any kind of macaroni on Thanksgiving.
       #Post#: 15720--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: lakey Date: October 9, 2018, 11:50 am
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       A lot of you haven't mentioned cranberries for the American
       Thanksgiving. I like to have two kinds. I make the cranberry
       relish that is so easy to make by putting cranberries, oranges,
       and sugar in the cuisinart. Then I also must have the can of
       jelled cranberry that plops out in the shape of the can. I like
       the combination of fruit and poultry.
       #Post#: 15727--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: GardenGal Date: October 9, 2018, 1:50 pm
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       [quote author=lakey link=topic=723.msg15720#msg15720
       date=1539103804]
       A lot of you haven't mentioned cranberries for the American
       Thanksgiving. I like to have two kinds. I make the cranberry
       relish that is so easy to make by putting cranberries, oranges,
       and sugar in the cuisinart. Then I also must have the can of
       jelled cranberry that plops out in the shape of the can. I like
       the combination of fruit and poultry.
       [/quote]
       My sweet MIL makes the same cranberry relish, but she adds a
       tablespoon or so of Triple Sec or other orange-flavored liquor.
       We all love it, and every year we get her to make extra batches
       so there is plenty for people to take home with their leftovers.
       It also freezes really well.
       Thanksgiving is my absolutely favorite holiday, and I usually
       buy at least 1 extra turkey and keep it frozen for a few months,
       as they're so hard to buy after the holidays.  That frozen
       cranberry relish works out great, as fresh cranberries are
       pretty much impossible to find after the holidays.
       I usually have about 20-25 people for Thanksgiving, and make 2
       turkeys so there are plenty of leftovers for everyone.  For
       years my best friend hosted a leftovers party a few days after
       Thanksgiving, and her friends all loved that.
       #Post#: 15754--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: Amara Date: October 9, 2018, 6:48 pm
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       I make my own cranberry sauce too, and freezing extra means you
       can have it in the heat of summer. It's cold (!) and wonderful
       with barbecued chicken.
       #Post#: 15757--------------------------------------------------
       Re: Canadian Thanksgiving and Columbus Day
       By: AmericanRose Date: October 9, 2018, 8:22 pm
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       I spent one Canadian Thanksgiving in Canada, but the family I
       spent it with was Chinese, so I imagine their meal looked
       different from 'traditional' menus! I do remember a lot of egg
       was used, which surprised me.
       When my Grandma did Thanksgiving (in rural Michigan) we had
       turkey, mashed potatoes and gravy, cranberry sauce, salad, rolls
       and a sort of 'green bean casserole'. For dessert we had pumpkin
       pie with Cool Whip, lemon pie, and strawberry Jell-O with
       bananas in it. Dinner would always be at 2, with a 'snack' of
       the leftovers around 6, and everyone would leave around 8. After
       dinner most everyone would take a nap... but then the men would
       watch football, and after cleaning up, the women would get
       started on Christmas shopping lists. Pre my teen years, my aunt
       and I would make Christmas cookies, which went into the big
       basement freezer for a few weeks.
       For the few years my mom did Thanksgiving when I was at home, it
       would just be us 3 (and the cats), and we would have turkey,
       mashed potatoes + gravy, salad, rolls, and some sort of
       vegetable with pumpkin pie and whipped cream (the real stuff)
       for dessert. When I was hosting Thanksgiving dinner for my
       friends, I stuck to a similar... nope, the same menu as my
       mom's! Minus the salad, and with a much smaller turkey.
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