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       #Post#: 76320--------------------------------------------------
       Long weekend hosting in the country - ideas needed
       By: JeanFromBNA Date: July 13, 2022, 2:38 pm
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       We are hosting my MILs 90th birthday party in August. We expect
       to have about 20+ family members from out of town. Some will be
       staying at our house, some at a cabin down the road, some closer
       to town about 30 minutes or more away. What do you suggest for
       feeding people over several days when the nearest grocery store
       is 20 minutes away? We have the party menu planned, but that's
       one meal for one day.  I don't want to spend the whole time
       cooking and cleaning dishes, so I think easy to prepare or
       pre-prepared would be best. Not sure how many will be staying
       out here, and how many will be expecting food, but I'm looking
       for creative ideas besides soda and chips and cookies, which is
       all I can think of anymore.
       #Post#: 76323--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: Rose Red Date: July 13, 2022, 3:35 pm
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       Will you be preparing all the meals or do you mind if they fend
       for themselves once in a while? If you don't mind if they help
       themselves, just keep basics in the kitchen. Bread, cold cuts,
       peanut butter, jelly, eggs, cheese, canned goods, cereal, fruit,
       etc. I'm a fan of frozen appetizers; just heat up and serve on a
       platter.
       You can also do crock pot meals and soups so you're not spending
       all day over a stove; just one and done. Serve with some crusty
       bread and/or salad and you're good to go.
       Provide a list of nearby restaurants for those who wish to dine
       out. Or order pizza or Chinese food for one or two meals.
       #Post#: 76326--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: Bada Date: July 13, 2022, 5:10 pm
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       Chili isn't the best hot weather food, but it's filling and goes
       far.  If it's mostly beans, that makes it really easy even if
       the stores are far.
       I purchased on online cookbook fom The Family Freezer with a
       crockpot dump recipe I absolutely love a while back.  I don't
       see it available for free, but here's a similar recipe she
       posted that maybe you could try:
  HTML https://thefamilyfreezer.com/2013/02/13/slow-cooker-turkey-black-bean-chili/
       #Post#: 76329--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: Winterlight Date: July 13, 2022, 5:58 pm
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       I'd plan general meal outlines.
       Breakfast- cereal/toast with spreads or whatever.
       Lunch- Sandwich and salad fixings.
       Dinner- Grill or slow cooker meals. Check the weather so you're
       not trying to grill in the rain. If you've got a chest freezer,
       you can make your slow cooker meals ahead of time, then pull
       them out on the day.
       #Post#: 76335--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: Rho Date: July 13, 2022, 10:00 pm
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       if you are sending out a schedule send out time frames for
       lunches and dinner.  Guests can skip or rustle up their own
       breakfasts.  Prima donnas will know lunch ends 1:30 and if they
       wander in at 2:00 too bad so sad.
       FWIW   I have hosted up to 50 out of towners over several 3-4
       day weekends.
       #Post#: 76355--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: jpcher Date: July 14, 2022, 2:46 pm
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       What is on your party meal menu? Knowing that would help us so
       we don't overlap suggestions.
       The first thing that came to my mind was lasagna, feeds a crowd
       and can be made ahead of time and frozen. Serve with bread and
       garden salad.
       Sloppy Joes is another easy-to-make crowd pleaser, which can
       also be frozen.
       Pre-chop up a whole bunch of veggies (carrots, peppers,
       radishes, red onion, cucumber, etc.) and store them in separate
       baggies for an easy add to a couple of garden salads to be
       served at any meal.
       DD#2 makes a great pasta BLT salad. You can precook/prechop and
       freeze the bacon, precook the pasta (store it in the fridge for
       up to three days, it's actually better when cold), then at time
       of service chop up a bunch of lettuce, add a bunch of grape
       tomatoes (DD#2 chops these in halve, but I don't think it's
       necessary because it is time consuming), add the pasta, bacon
       and dress with Bacon Flavored Ranch dressing.
       Breakfast -- There are a whole lot of egg casserole recipes out
       there that you can prepare in advance which are easy and serves
       a crowd.
       I do like RoseRed's thought of having available food for
       whomever wants to fend for themselves, unless you are actually
       planning on having sit-down scheduled meals with all attendees?
       If that's the case, then don't open your kitchen for
       free-for-alls.
       I do agree with Rho -- Maybe send out an invitation type thing
       "We're planning on Breakfast, Lunch, Dinner at these times."
       type of thing.
       #Post#: 76367--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: JeanFromBNA Date: July 15, 2022, 1:54 pm
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       The party menu is pulled pork BBQ sandwiches and Nashville hot
       chicken and chicken tenders, with mac & cheese, baked beans,
       green beans, deviled eggs, chips, birthday cake, cookies. I
       think I'm forgetting some sides & apps. We had about 20 items on
       the menu not including drinks.
       My husband will probably want to make a big Sunday breakfast. He
       makes his own buttermilk biscuits, which are state fair-worthy.
       Other than that, we don't plan on making any other sit down
       meals, since we're not sure how many will be there.
       There are no nearby restaurants to speak of. The nearest
       restaurant is about a half hour away. But like I said, I don't
       care for cooking much, and don't like to spend time cleaning up
       after a lot of cooking, so I like the idea of food people can
       pick out of the fridge themselves.
       I hadn't thought about making a schedule, and meal outlines, so
       thanks for that. Slow cooker or the grill outside is a good idea
       since Tennessee feels like the surface of the sun in summer.
       #Post#: 76372--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: Gellchom Date: July 15, 2022, 3:18 pm
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       My best advice about feeding house guests is about breakfast.
       Here is the system developed over three generations of my
       family!  (We always had lots of house guests).
       Put out stuff that people like for breakfast, such as bread or
       bagels, fruit, cheese, cereal, yogurt, hard boiled eggs, peanut
       butter, cream cheese, butter, jam, juice, etc.  You don't need
       all these things -- it's not a hotel buffet! -- just enough so
       that they will find something they eat and can easily serve
       themselves.  Have the coffee and teabags ready and waiting with
       sugar and sweetener out (they know the milk is in the
       refrigerator), dishes, cups, glasses, napkins, and cutlery out
       on the counter or table.
       Here's the secret: You eat your breakfast and beat it out of
       there before they get to the kitchen, so they can just take care
       of themselves.  Trust me; this works way better than asking them
       what they want, and them telling you, "Oh, just anything," and
       round and round.  No one wants that in the morning!
       #Post#: 76376--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: jpcher Date: July 15, 2022, 5:55 pm
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       Thanks for the update, JeanFromBNA. One more question -- you
       said "several days" so I'm thinking 3 days and 2 nights?
       Your comments "we don't plan on making any other sit down meals,
       since we're not sure how many will be there." and " so I like
       the idea of food people can pick out of the fridge themselves."
       changes things a bit.
       In which case, gellchom and Rho's thoughts put together are
       great ideas. 'Publish' a set meal-time schedule. Something like
       "Our kitchen will be open from 8-10am for breakfast, 12-1:30pm
       for lunch, and 6-8 for dinner."
       Then set the food allotted for each meal out on the counter and
       let people serve themselves. (I'm not crazy about people
       scrounging through the fridge, but that depends on your family
       style) gellchom gave good ideas for breakfast Saturday morning.
       I'm betting you're going to have a lot of leftover food from the
       bday party (sounds like a great feast!) so put that out for
       lunch the next day.
       You could also have lunchmeat, cheeses, breads, etc. for lunch,
       depending on your leftover volume.
       Dinner? Heat up the grill and have hamburgers/hot dogs/chicken
       breasts available and let the guests cook their own choice.
       You get the idea.
       #Post#: 76386--------------------------------------------------
       Re: Long weekend hosting in the country - ideas needed
       By: TootsNYC Date: July 16, 2022, 11:01 am
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       also, this is family, so you might consider asking if one of the
       other folks would take over a meal.
       You can do the shopping, but they could do the planning and
       cooking.
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