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DIR Return to: Open Discussion
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#Post#: 24334--------------------------------------------------
Re: PULL MY PORK BBQ YOUTUBE CHANNEL
DIR By: patrick jane
Date: January 29, 2021, 6:48 pm
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;D
#Post#: 24390--------------------------------------------------
Re: PULL MY PORK BBQ YOUTUBE CHANNEL
DIR By: patrick jane
Date: January 31, 2021, 5:54 pm
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--- Quote from: patrick jane link ---
>
> ;D
>
--- End Quote ---
:D
#Post#: 24439--------------------------------------------------
Re: PULL MY PORK BBQ YOUTUBE CHANNEL
DIR By: patrick jane
Date: February 1, 2021, 6:34 pm
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--- Quote from: patrick jane link ---
>
> [quote author=patrick jane link=topic=708.msg24334#msg24334
date=1611967696]
> ;D
>
--- End Quote ---
:D
[/quote] ;D
#Post#: 25980--------------------------------------------------
Re: PULL MY PORK BBQ YOUTUBE CHANNEL
DIR By: patrick jane
Date: March 1, 2021, 8:59 pm
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--- Quote from: patrick jane link ---
>
> [quote author=patrick jane link=topic=708.msg24390#msg24390
date=1612137299]
> [quote author=patrick jane link=topic=708.msg24334#msg24334
date=1611967696]
> ;D
>
--- End Quote ---
:D
[/quote] ;D
[/quote] 8)
#Post#: 38421--------------------------------------------------
Re: PULL MY PORK BBQ YOUTUBE CHANNEL
DIR By: patrick jane
Date: April 2, 2022, 10:54 am
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The Most Delicious, Easy Ribs You Can Make on a Gas Grill
13 minutes
HTML https://www.youtube.com/watch?v=VLLFg7AdNa0
These are the most delicious and easy ribs you can make on a gas
grill. Just take two (2) pork ribs and coat with yellow mustard.
Then sprinkle some granulated garlic, granulated onions and a
good coat of Williams Rib Tickler rub all over the ribs. Place
on your gas grill with the temperature regulated between 250
degrees and 275 degrees.
Light your smoke tube with apple pellets in it and place your
ribs on for approximately three (3) hours. Spritz with apple
juice every hour during this time. After three (3) hours remove
your ribs from grill and turn them meat side down and put a
generous amount of Zesty Italian Dressing down the bone side.
Wrap tightly in aluminum foil and place back on grill for
approximately two (2) hours.
Remove from grill and aluminum foil and apply a light coat of
Apple Butter BBQ Sauce to the meat side and back on the grill
for 20 minutes. Allow to rest 15 to 29 minutes, slice and enjoy
the most delicious and easy ribs you've ever made.
#Post#: 42089--------------------------------------------------
Re: PULL MY PORK BBQ YOUTUBE CHANNEL
DIR By: patrick jane
Date: September 1, 2022, 11:15 am
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The Search is Over for the Best Steak Sandwich Ever /
#LastChanceCookOff
The search is over for the best steak sandwich because this
Picanha steak sandwich cooked on the Grizzly Spit Rotisserie
over an open fire with oak wood is the best. Just season with
rock salt on both sides and allow to rest in cooler for 1 hour.
Mix 3 fresh sliced tomatoes, 1 sliced Jalapeno pepper and 1 tsp
Cumin in a bowl and place in cooler or refrigerator until
Picanha steaks or cooked.
Place Picanha slices on the rotisserie folded in half with the
fat cap out and cook over an open fire of oak wood until outside
is nicely seared. Slice thin slices off the Picanha steaks and
serve on a hoagie bun with your choice of condiments with the
tomato/ jalapeno and you have the best steak sandwich you will
ever eat
10 minutes
HTML https://www.youtube.com/watch?v=rQAIC5EJKws
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